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taken at holbeach , i thought as did joe cork, that they were very pretty , but avent a clue what breed they are , any of you know?


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[SIZE=14pt]Not really bothered what breed they are as long as they taste nice when grilled / roasted or fried.[/SIZE]littlenell said:(w00t) They look like liquorish allsorts to me! ....My favourites are highland cattle:thumbsup:
Its ok we had lamb tonight.. :lol:jinx and rubys mum said:Sirloin steak medium rare with garlic mushrooms mmmmmmmmmmmmmmmmOr Roasted with giant yorkshire puddings and horseradish sauce!!!! :- "
[SIZE=14pt]I had a crispy bit of thin sliced dead pig (from its back) [/SIZE]Janimal said:Its ok we had lamb tonight.. :lol:jinx and rubys mum said:Sirloin steak medium rare with garlic mushrooms mmmmmmmmmmmmmmmmOr Roasted with giant yorkshire puddings and horseradish sauce!!!! :- "
Just for you Dawn then... :lol: :lol: extremely fresh too... :lol:dawn said:[SIZE=14pt]I had a crispy bit of thin sliced dead pig (from its back) [/SIZE]Janimal said:Its ok we had lamb tonight.. :lol:jinx and rubys mum said:Sirloin steak medium rare with garlic mushrooms mmmmmmmmmmmmmmmmOr Roasted with giant yorkshire puddings and horseradish sauce!!!! :- "